Isithupha Esiqinisiwe Sokushisa Kwesundu Amagilavu Okushisela Esikhumba Aqinile
1.UKUVIKELA OKUMELANA NOKUSHISA KAKHULU -Amagilavu okushisela aqinisekisiwe ukuthi amelana nezinga lokushisa elidlulele kufika ku-932°F(500℃) .Ingaphakathi lamagilavu linomugqa kakotini othambile ongu-100% omunca umjuluko wokuthamba okwengeziwe nokumelana nokushisa, okwenza lawa magilavu ilungele ukushisela, ukubamba izinto ezishisayo ezifana nokubasa amalahle noma izinkuni & nohhavini oshisayo noma i-cookware. Ilungele ukuphatha isilwane njenge-DOG CAT bird REPTILE ukuthi ingalunywa!
2.UKUVIKELA OKUPHEZULU KWABAPHAMBILI - Igilavu engeziwe engu-14 amayintshi ende enomkhono omude ivikela izingalo zakho emfucumfucwini egayayo, izinhlansi zokushisela, amalahle ashisayo namalangabi avulekile, i-hot kitchenware nesitimu esishisayo. Isebenza ngisho nasezimweni ezimbi kakhulu.
3.I-Reinforced Double Layered Padding on Fingers, Palms & Backs: amagilavu anezivikelo eziqinisiwe eMinweni, ePalms nangemuva, Nikeza isivikelo sokushisa esidlulele kakhulu sokusingatha imisebenzi eyingozi yokushisa ephezulu futhi ayenze kungabi lula ukuguga.
4. OKUQHUBILE FUTHI IYAQHUBEKA - Amagilavu e-BBQ okushisela enziwe ngesikhumba semvelo sesikhumba senkomo esiwugqinsi esikhethwe ngokucophelela futhi esithambile esikwazi ukumelana nokushisa, ukumelana nowoyela, ukumelana nokubhoboza, ukumelana nomlilo kanye nokunganqamuki. Le glavu yomsebenzi osindayo izohlala isikhathi eside.
5.UMULTI - UMSEBENZI WAMADODA NABESIFAZANE - Awagcini nje ngokushisela kodwa futhi awusizo nakweminye imisebenzi eminingi yasekhaya. Umbono Wokomisa Inyama, Isoso, Isitofu, Uhhavini, Indawo Yokubasa, Ukupheka, Ukuthena Izimbali, Ukutshala Engadini, Ukukhempa, Umlilo Womlilo.
Q1:Ngingathola isampula ukuze ngihlolwe?
A: Yebo, singasekela isampula. Isampula izokhokhiswa ngokufanelekile ngokusho kwezingxoxo phakathi kwethu.
Q2:Ngingakwazi ukwengeza uphawu lwami emabhokisini/amabhokisini?
A: Yebo, i-OEM ne-ODM kuyatholakala kithi.
Q3: Yiziphi izinzuzo zokuba umsabalalisi?
A: Isaphulelo esikhethekile Ukuvikelwa kokumaketha.
Q4:Ungayilawula kanjani ikhwalithi yemikhiqizo?
IMP: Yebo, sinonjiniyela abakulungele ukusiza amakhasimende anezinkinga zosekelo lobuchwepheshe, noma yiziphi izinkinga ezingase ziphakame phakathi nenqubo yokucaphuna noma yokufaka, kanye nokwesekwa kwe-aftermarket. 100% uzihlole ngaphambi kokupakisha.
Q5:Ngingakwazi ukuvakashela imboni yakho ngaphambi kwe-oda?
A: Impela, siyakwamukela ukuvakasha kwakho kwefekthri.
